Hotel & Restaurants


Course Name AMOUNT TO BUY
Bloodborne Pathogens (Restaurants) $17.99/view
  Bloodborne Pathogens (Restaurants) - In today's environment of health issues, communicable diseases, and other health related topics it's important to understand potential hazards we all have on a daily basis. These potential hazards exist at work, at home, and everywhere you go so you need to know how to protect yourself from these hazards. In this program we will concentrate on what is called Blood Borne Pathogens.
Bus Person, Dishwasher, and Janitor Safety $17.99/view
  Bus Person, Dishwasher, And Janitor Safety - Perhaps the most demanding and important jobs in any restaurant are bus persons, dishwashers, and maintenance persons. The work is fast paced and it requires attention to the job at all times. Safety is an extremely important part of your job, as there are potential hazards associated with your many job responsibilities.
Dishwasher Safety $17.99/view
  Dishwasher Safety - Safety is your responsibility. If you follow established work rules and company policies and think about safety on every task you perform, you'll be doing your part in reducing accidents and injuries.
Housekeeping Safety $17.99/view
  Housekeeping Safety - Your work in housekeeping requires you to make use of many different tools, equipment and of course, a variety of chemicals. We would like to review some important points about housekeeping safety.
Kitchen and Food Service Safety $17.99/view
  Kitchen And Food Service Safety - Food handlers, cooks, waiters and waitresses, beverage servers, and a host of support personnel can't always be concentrating on anything except providing quality food and excellent service. We'll agree you work in a fast paced environment, but safety won't slow you down or make your job more difficult. It'll actually save you time and make your job easier. That's a straight fact and that's what this program is all about. Explaining how safety can be and is an important part of your job responsibility.
Kitchen Safety $17.99/view
  Kitchen Safety - If you're aware of potential hazards, you can make good judgments and decisions that will allow you to perform your job without an accident.
Knife Safety Basics $17.99/view
  Knife Safety Basics - This short training program is designed to make you more aware of your safety responsibilities when working with knives and other sharp objects. We can't cover every aspect of knife safety in this short program, but we do want to increase your awareness by presenting some basic safety rules.
Restaurant Employee Safety Orientation $17.99/view
  Restaurant Employee Safety Orientation - This program is a general restaurant safety overview. Your supervisor will provide you with additional safety information and training, but always remember that it's up to you to work and act safely and to learn and follow our policies and procedures. Our safety obligation is to provide all employees and guests with a safe and healthful environment. Your obligation is to be aware of safety and potential hazards and to act safely on the job and at home. You have this obligation to yourself, your family, and the company. A safety program and safe working conditions alone cannot prevent accidents and injuries. Each employee is responsible and accountable for safety awareness and safety behavior.
BACK INJURY PREVENTION - HOSPITALITY $17.99/view
  Back Injury Prevention program explains how the back works. According to the National Safety Council and medical research, 70% of back problems result from degeneration of spinal discs; 20% of backaches are attributed to inflammation; 10% are due to actual back injuries and other miscellaneous causes. Practicing safe lifting at home and work and having the right attitude about safety can be effective in preventing back injuries. We discuss how strains and muscles work so back injuries can be prevented.
Bed Bugs $17.99/view
  The Bed Bug Problem program will focus on how bed bugs affect and gain access in dwellings, their biology, infestations, bites, feeding habits, and how to eliminate them. The recent outbreak of bed bugs since World War II has sent a fear among apartment dwellers, college students and travelers the nation. Bed bugs resist many pesticides and spread quickly in certain mattress-heavy buildings such as hotels, dormitories and apartment complexes. Bed bugs carry no known disease and health departments do not consider it a public health threat.
CONTROLLING EXPOSURES TO BLOODBORNE PATHOGENS (Hotel/Motel) $17.99/view
  Controlling Exposures to Bloodborne Pathogens program focuses on prevention and controlling exposure and watching out for potential hazards. Although many workers have always been exposed to bloodborne and infectious diseases, treatment, and infection control prevented widespread incidences. The 80s brought new conditions that were spread in alarming proportions to personnel having other than direct contact with an exposed person. Last year, several thousand workers died from Hepatitis B. New methods of infection control were established to prevent the occupational spread of AIDS and Hepatitis B virus, both very serious diseases.
Customer Accidents - Third Party Liability $17.99/view
  Customer Accidents - Third Party Liability program provides generally accepted guidelines in what we call third party liability or non-employee liability claims. In a hotel environment, your job is to provide customer service and a safe place for employees and customers. This short program addresses safety for customers and is intended to provide information to help you reduce liability in the event of a customer accident, illness, injury, or property damage claim. The purpose of the program is simply to help you become better informed and knowledgeable of customer accidents and what you can do to help prevent these accidents.
HOSPITALITY CUSTOMER SERVICE $17.99/view
  Hospitality Customer Service program discusses the general accepted customer service standards. The information in this program is one of the most important parts of your responsibilities regardless of your job. Not only will it help you be a better representative of the company, it will help you perform better on any job you may hold in the future. Our success is due to our hospitality standard of friendly courteous service that our guests depend on.
HOTEL FIRE SAFETY $17.99/view
  Hotel Fire Safety program covers fire prevention, emergency planning, early warning and smoke controls. The leading cause of death in fires is smoke inhalation, not contact with the fire. The importance of fire safety in a hotel environment can't be overstated. The lives of guests and employees are at stake and the stakes are high. In this training program, we'll discuss basic fire prevention, emergency plans, early warning systems, smoke control, and hotel evacuation. Safety is everyone's responsibility.
HOTEL SAFETY SERIES - BOMB THREAT PROCEDURES $17.99/view
  Hotel Safety Series - Bomb Threat Procedures program is only a guide in knowing what to do if there is a bomb threat. Bombing and the threat of being bombed are harsh realities in today's world. The public is becoming more aware of those incidents of violence and the potential for destruction and physical harm. Law enforcement is charged with the responsibility of protecting life and property, but law enforcement alone will not do the job. It's up to each and everyone to do their part. Training and awareness will go a long way toward making your homes and workplaces safer and more secure environments.
HOTEL SAFETY SERIES - FIRE EXTINGUISHER TRAINING $17.99/view
  Fire Extinguisher Training program explains the different types and uses of fire extinguishers and fire prevention. The very first rule to remember is that life safety is paramount. This means that if your life is endangered by attempting to extinguish a fire with a fire extinguisher, don't do it! Make sure you or others are not put in a dangerous situation and make sure that you can exit the building if the fire gets out of hand. Life safety is the most important part of extinguishing fires.
HOTEL SAFETY SERIES - HUMAN BEHAVIOR - REDUCING UNSAFE ACTS $17.99/view
  Human Behavior - Reducing Unsafe Acts program will focus on the types of unsafe acts by employees and corrective methods. The Insurance Industry, Governmental agencies, and the National Safety Council have analyzed employee accident investigations over the years and have determined that the overwhelming cause of most industrial accidents and injuries can be attributed to the unsafe acts of employees. That's a rather bold statement; putting the blame on employees.
HOTEL SAFETY SERIES - SAFETY ORIENTATION $17.99/view
  Safety Orientation program is an overview of your safety responsibilities to help perform your job safely. Don't take short cuts or risks. There's only one-way to perform your job. If it can't be done safely, we don't want you to do it. That's our policy and your obligation. Accident and injury statistics compiled over the last 50 years throughout the world have reveal that 85% to 98% of all accidents are caused by unsafe acts of employees such as taking short cuts, violating safety rules, or job procedures. If you've committed one of these unsafe acts, the company has the responsibility to provide counseling.
HOUSEKEEPING SAFETY (HOTELS) $17.99/view
  Housekeeping Safety program will review the important points about housekeeping safety. Your work in housekeeping requires you to make use of many different tools, equipment and of course, a variety of chemicals. Housekeeping in the hotel-motel environment is an important and responsible position. Schedules have to be met and providing service to guests. Housekeeping requires making use of many different tools, equipment and a variety of chemicals.
KITCHEN AND FOOD SERVICE SAFETY (HOTELS) $17.99/view
  Kitchen and Food Service Safety program explains how safety can be and is an important part of your job responsibility. Food handlers, cooks, waiters and waitresses, beverage servers, and a host of support personnel can't always be concentrating on anything except providing quality food and excellent service. We'll agree you work in a fast paced environment, but safety won't slow you down or make your job more difficult. It'll actually save you time and make your job easier. That's a straight fact and that's what this program is all about. Explaining how safety can be and is an important part of your job responsibility.
Handwashing and Bacteria For Cafeterias $17.99/view
  Health experts say washing your hands reduces the spread of viruses and other organisms that cause disease. This advice may sound simple; however, experts say a lot of people do not follow it. Infections can spread by touching surfaces that have harmful organisms on them. Shaking hands with another person also can spread infection.Harmful bacteria may enter your body if you touch your mouth, nose, or eyes. Please listen and watch closely as we're going to give you the inside story on hand washing and why it's so important in stopping the spread of bacteria and harmful illnesses.
LAUNDRY ROOM SAFETY BASICS $17.99/view
  Laundry Room Safety Basics program covers how to avoid hazards that are found when working in a laundry room. Safety is everyone's responsibility. Regardless of what part of the facility you work in. The laundry facility is no different. There are potential safety hazards and concerns in the laundry facility that you need to be aware of. Everybody wants and deserves a safe and accident free work environment but it takes teamwork and paying attention to safety to reach this goal.
Maintenance Person Safety (Machinery) $17.99/view
  Maintenance Person Safety program covers Material Safety Data Sheets (MSDS), machine guarding, protective equipment, lockout/tagout, and working safely in this environment. Safety is a decision to make a conscientious effort to work and act safely on every job. Maintenance persons are expected to do the impossible in the shortest time and at least expense. They are an extremely important part of any organization.
Pool Chemicals Who, What, When, Where, and How $17.99/view
  Pool Chemicals "Who, What, When, Where, And How" program focuses on the dangers of these chemicals and their proper use and storage. Swimming pool chemicals include various kinds of disinfectants and sanitizes which work to control the growth of certain kinds of algae and bacteria in the pool water. Swimming pool chemicals may also be used in hot tubs, spas, wading pools and whirlpools.
RESTAURANT - KITCHEN SAFETY $17.99/view
  Kitchen Safety program covers all aspects of safety in the restaurant kitchen. If you're aware of potential hazards, you can make good judgments and decisions that will allow you to perform your job without an accident. Many employees in the kitchen and food service industry are injured every year. Food handlers, cooks, waiters and waitresses, beverage servers can’t always be concentrating on anything except providing quality food and service.
VALET SAFETY $17.99/view
  Valet Safety program focuses on customer service, safe lifting, key control and driving the customer’s car. As a valet parking professional, safety is extremely important as the hazards are many - vehicles moving, the weather, baggage, fast-paced environment, parking, and more. Equally important is the customer service and courtesies extended to your guests.
Fire Extinguisher Training $17.99/view
  Advanced Fire Extinguisher Training program covers the types of fire extinguishers, how to use them, and fire prevention. Fire extinguishers and extinguishing materials have been around a long time. You've seen them everywhere; they're very useful and have saved many lives. But not everyone understands them or knows how to use them. If you experience a flammable liquid fire, do you know what type of extinguisher would be necessary to extinguish the fire? Would you use an ABC type extinguisher or an ABCD type extinguisher? The subject of this training program is understanding more about extinguishers and how they work. The objective of the training is to save lives and property, in that order. Always remember that life safety is much more important than property.
Preventing Slips and Falls In Restaurants (Hotels) $17.99/view
  Preventing Work-Related Burn Injuries in Restaurants program will focus on the causes, prevention and behaviors. The Food Service Industry experiences the highest number of burns of any employment sector, about 12,000 each year. The Food Service Industry employs approximately 6.5 million workers in the United States each year. This Industry also comprises one of the largest groups of workers injured on the job in the United States. These injuries and illnesses are costly and damaging, both for the employee and for the individual restaurant owner. Job injuries and illnesses contribute to absenteeism, light duty assignments or other work restrictions, high turnover, and higher workers' compensation costs.
PREVENTING WORK RELATED BURN INJURIES IN RESTAURANTS $17.99/view
  Preventing Work-Related Burn Injury in Restaurants program covers potential hazards are discussed in this program with an emphasis on safety. The Food Service Industry experiences the highest number of burns of any employment sector, about 12,000 each year. The Industry employs approximately 6.5 million workers in the United States each year. This industry also comprises one of the largest groups of workers injured on the job in the United States.
Floor Cleaning Tips $17.99/view
  Floor Cleaning Tips program provides tips on how to clean floors and leaving them with a safe surface. - One of the most difficult parts of this job is to balance a shined floor with a non-slip surface. Some wax and cleaning material create a great looking floor, but at the same time, they become slippery surfaces. That's what this program is all about, tips on how to clean floors, yet leave them in a safe condition.
Electric Pallet Jack $17.99/view
  Electric Pallet Jack program provides basic safety tips and maintenance procedures. - A very important piece of equipment in the warehouse and material-handling areas is the electric pallet jack. It's an economical and versatile unit, designed to move stacks of materials from one place to another safely and without injury or product damage. Because it's easy to use and provides such durable service, it's natural to take them for granted, but they're basic safety rules and operating procedures required when using this type of equipment.
 
 
 

Learn Safety Online Demo

Discover Our Flexibility

Learn Safety Online understands the ever changing landscape of technology and training. We also know each and every client is different in how they need to approach their training, whether it be online, in the classroom or if they have unique circumstances. Our goal is cater our learning management system and services to meet your exact needs, exemplifying quality support and producing training to you and your employees which is custom catered. All of our training solutions can be modified and built to meet your qualifications.

Please contact us to learn of all of the options available and we would love to listen to what you need to accomplish your training.

JoomShaper